Bartavelle Turns Four!

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Come help us celebrate our 4th time 'round the sun! We will close early on Sunday, October 23rd and start making the pintxos and uncorking the wine starting at 4PM. Our dear friends Paco Prieto and Christopher Fisher are breaking out the giant paella pan and assembling a delicious feast.

$40 includes pintxos, paella and WINE! Also, there must be some dessert, so plan on that, too.

*please note, because we are making one pan of paella, we may not be able to accommodate food allergies/preferences. There will be both meat and seafood in the paella, (no shrimp, though!) If you cannot eat meat or seafood, please come see us another time!