Thursday, December 22, 2016
4-6p on the patio
Bartavelle goodies for sale:
marash pepper $7
duck liver mousse in 4 oz. jars, $10 perfect for that host/hostess gift. (There are a few 8 oz. jars, too. $20)
soul food farm new crop olive oil! $20
boxes of mini financiers with apple $20
Bartavelle mugs, totes, and gift cards, too.
Gold Bakery will also be here with its holiday cookies!
salted butter toasted aniseed sable Breton
hazelnut and candied orange and buckwheat crisps
quince jam and streusel rye tartlets
dark chocolate brandied prunes and toasted walnut
cardamom and black pepper leaves with vanilla bean jam
$25 for a dozen — pre-order yours at firstname.lastname@example.org